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Sumac Spice | Monticelli | Turkish market | 250g
-
Sumac Spice | Monticelli | Turkish market | 250g
- Check out the rest of our Turkish Spices collection
- Glass jar
-
Turkish Spices
- When glass jars are out of stock we pack them loose in bags
-
Sumac had a free oxygen radical-scavenging effect, a protective effect against liver damage, antihemolytic, leukopenia, and antifibrogenic effects, along with its antiviral, antimicrobial, anti-inflammatory, and antioxidant propertiesWhat does sumac taste like?It has a pleasant tangy taste with a hint of citrus fruitiness and virtually no aroma. An essential ingredient in Middle Eastern cuisine, sumac is used in spice rubs, marinades, and dressings, and is also served as a condiment.
-
Turkish market
- Packed in Toronto
- Product of Turkey
- Most popular spices in the Middle East
- Sumac: Its benefits & uses
$1.77
Original: $5.06
-65%Sumac Spice | Monticelli | Turkish market | 250g—
$5.06
$1.77More Images
Sumac Spice | Monticelli | Turkish market | 250g
-
Sumac Spice | Monticelli | Turkish market | 250g
- Check out the rest of our Turkish Spices collection
- Glass jar
-
Turkish Spices
- When glass jars are out of stock we pack them loose in bags
-
Sumac had a free oxygen radical-scavenging effect, a protective effect against liver damage, antihemolytic, leukopenia, and antifibrogenic effects, along with its antiviral, antimicrobial, anti-inflammatory, and antioxidant propertiesWhat does sumac taste like?It has a pleasant tangy taste with a hint of citrus fruitiness and virtually no aroma. An essential ingredient in Middle Eastern cuisine, sumac is used in spice rubs, marinades, and dressings, and is also served as a condiment.
-
Turkish market
- Packed in Toronto
- Product of Turkey
- Most popular spices in the Middle East
- Sumac: Its benefits & uses
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
-
Sumac Spice | Monticelli | Turkish market | 250g
- Check out the rest of our Turkish Spices collection
- Glass jar
-
Turkish Spices
- When glass jars are out of stock we pack them loose in bags
-
Sumac had a free oxygen radical-scavenging effect, a protective effect against liver damage, antihemolytic, leukopenia, and antifibrogenic effects, along with its antiviral, antimicrobial, anti-inflammatory, and antioxidant propertiesWhat does sumac taste like?It has a pleasant tangy taste with a hint of citrus fruitiness and virtually no aroma. An essential ingredient in Middle Eastern cuisine, sumac is used in spice rubs, marinades, and dressings, and is also served as a condiment.
-
Turkish market
- Packed in Toronto
- Product of Turkey
- Most popular spices in the Middle East
- Sumac: Its benefits & uses
